This summer we hosted our first annual Meet the Makers: Long Table Dinner. It was such a wonderful experience for our winemakers to present what they’re crafting along with a perfect 5-course dinner from Chef Michael Wilson of Luma and Chef Jeremy Korten of O&B Blue Mountain.
Thank you to Ontario Culinary for this thoughtful review.
Our Feast On Certified friends at Georgian Hills Vineyards just hosted their first annual Meet the Makers: Long Table Dinner, and we’ve still got stars in our eyes. We strongly suggest you mark your calendar for next year!
The dinner itself was something straight out of a dream; with Edison bulbs strung over-head, and locally grown flowers (and fruit!) adorning the candle-lit table. Each course was served with a thoughtful wine pairing while the wine-makers present to share their story.